Working In Harmony Nurturing The Future



Community Services Publication



 
NO TITLE AUTHOR YEAR PUBLICATION TYPE #
1 PENTINGNYA KETERAMPILAN MANAJEMEN USAHA PADA HOME INDUSTRY TAPE SINGKONG DI KECAMATAN PAKUSARI KABUPATEN JEMBER (The Importance of Business Management Skills in The Home Industry of Tape in Pakusari District, Jember) Prof. Dr. Diah Yulisetiarini, M.Si. Dra. Susanti Prasetiyaningtiyas, M.Si Dr. Bambang Irawan, M.Si Dra. Sudarsih, M.Si. 2022 Accredited National Journal
2 Terapi Komplementer Keperawatan (Keripik Belimbing) Untuk Perawatan Tekanan Darah Di Wilayah Pertanian Daerah Jember (Nursing Complementary Therapy (Starfruit Chips) for Blood Pressure Treatment in the Agricultural Region of Jember Region) Dr. Arnis Budi Susanto, S.E, M.Si 2022 National Seminar Proceeding
3 Coconut Sugar Business Development in Sari Manggar Coconut Sugar Crafters through Mold Design and Marketing Drs. Ketut Indraningrat, M.Si, Dewi Prihatini, S.E., M.M., Ph.D, Dr. Elok Sri Utami, M.Si. 2022 National Seminar Proceeding
4 Implementation of Segmenting, Targeting, Positioning (STP) and Digital Promotion Strategy to Improve The Brand Image of Boarding House Vidini Drs. Sudaryanto, MBA, Ph.D., 2022 National Seminar Proceeding
5 Market Development Model of Water Refill Business Vidini Jember Drs. Sudaryanto, MBA, Ph.D., 2022 National Seminar Proceeding
6 PKM Pendampingan Kewirausahaan Melalui Pengembangan Usaha Dan Manajemen Pemasaran Petani Hidroponik Selada (Lactuca sativa L) Desa Tenggir Barat Kecamatan Jelbuk Kabupaten Jember (Entrepreneurial Mentoring through the Development of Business and Marketing Management of Lettuce Hydroponic Farmers (Lactuca sativa L) in Tenggir Barat Village, Jelbuk District, Jember Regency) Khanifatul Khusna, S.Sos., M.PSDM., Salma Fauziyyah, S.E., M.M., Abdul Muhsyi, S.Kom., MMSI. 2022 National Journal
7 Peningkatan Kapasitas Sumber Daya Manusia Berwawasan Digital Pada Umkm Zayyan Art Design Pasca Covid 19 (Increasing the Capacity of Digital Human Resources of the Zayyan Art Design MSME in the Post Covid 19 ) Dr. Hari Sukarno, M.M., Dra. Susanti Prasetiyaningtiyas, M.Si., Khanifatul Khusna, S.Sos., M.PSDM., Alif Mirzania, S.E., MBA., Abdul Muhsyi, S.Kom., MMSI. 2022 Accredited National Journal
8 Peningkatan Literasi Keuangan Islam Pada KSPPS di Kabupaten Jember (Increasing Islamic Financial Literacy in KSPPS in Jember Regency) Dewi Prihatini, S.E., M.M., Ph.D., Dr. Novi Puspitasari, S.E., M.M., Ana Mufidah, S.E., M.M., Dr. Imam Suroso, S.E., M.Si., Abdul Muhsyi, S.Kom., MMSI. 2022 National Journal
9 Pendampingan Manajemen Dan Pengembangan Usaha Kuliner Donate Gendhis Manis (Management Mentoring and Development of Donat Gendhis Manis Culinary Business) Drs. Marmono Singgih, M.Si., Ema Desia Prajitiasari, S.E., M.M., Kristian Suhartadi Widi Nugraha., S.E, M.M. 2022 Accredited National Journal
10 Penyuluhan Dan Pelatihan Pembuatan Sabun Cuci Piring Dari Kulit Terong Ungu Di Desa Dawuhan (Counseling and Training in Making Dish Soap from Eggplant Skin in Dawuhan Village) Ema Desia Prajitiasari, S.E., M.M. 2022 Accredited National Journal
11 Pengembangan Kemampuan Manajemen Guna Peningkatan Produktivitas Usaha Kuliner Jember (Development of Management Capabilities to Increase the Productivity of Jember Culinar Business) Gusti Ayu Wulandari, S.E., M.M., Ema Desia Prajitiasari, S.E., M.M. 2022 Accredited National Journal
12 Implementasi Literasi Serta Inovasi Pemasaran Pada Usaha Mikro Kecil Dan Menengah (Implementation of Literacy and Marketing Innovation in MSMEs) Dr. Deasy Wulandari, S.E., M.Si., N. Ari Subagio, S.E., M.Si., Dr. Nurhayati, M.M. 2022 National Journal
13 Penerapan Aspek Teknis Produksi dan Pemasaran Pada Usaha Kelompok Disabilitaspreneur di Kabupaten Jember (Implementation of the Technical Aspects of Production and Marketing to the Disability Entrepreneur in Jember Regency) Dra. Lilik Farida, M.S., Ariwan Joko Nusbantoro, S.E, M.M 2022 National Journal
14 PENERAPAN BUDAYA BISNIS GUNA PENINGKATAN CITARASA KOPI PADA KELOMPOK TANI KOPI DI DESA PANDUMAN KECAMATAN JELBUK JEMBER (The Implementation of Business Culture to Increase Coffee Flavors in the Coffee Farmer Group in Panduman Village, Jelbuk District, Jember) Dra. Lilik Farida, M.S., Ariwan Joko Nusbantoro, S.E, M.M 2022 National Journal
15 PEMBERDAYAAN UMKM KUE LEMPER TERDAMPAK COVID-19 DENGAN MENGOPTIMALKAN PENDAPATAN MELALUI MEDIA DIGITAL DAN BRANDING UMKM KUE LEMPER DI KEBONSARI (Empowerment of MSMEs Kue Lemper Affected by COVID 19 in Kebonsari to Optimize Income through the Use of Digital Media and Branding) Dr. Intan Nurul Awwaliyah S.E., M.Sc. 2022 National Journal
16 Peningkatan Produktivitas Melalui Implementasi Manajemen Usaha Kecil Kuliner Ayam Oriental Sauce Homemade Jember (Increasing Productivity through the Implementation of Small Business Culinary Management for Homemade Sauce Oriental Chicken, Jember) Dr. Intan Nurul Awwaliyah S.E., M.Sc., Dr. Markus Apriono, MM., Gusti Ayu Wulandari, S.E., M.M 2022 Accredited National Journal
17 PENDAMPINGAN RECOVERY BISNIS MELALUI INOVASI PRODUKSI DAN ADOPSI PLATFORM DIGITAL PADA USAHA IKAN AIR TAWAR DI DESA SIDOMEKAR KECAMATAN SEMBORO KABUPATEN JEMBER (Mentoring for Business Recovery through Production Innovation and Adoption of Digital Platforms in Fresh-Water Fish Business in Sidomekar Village, Semboro District, Jember Regency) Fajar Destari, S.E, M.M. 2022 Accredited National Journal
18 Capacity Building Mitra Dalam Ceruk Pasar Kerajinan Untuk Meningkatkan Exposure Produk Etnik (Capacity Building in the Handicraft Market Niche to Increase Exposure of Ethnic Products) Salma Fauziyyah, S.E., M.M. Dr. Deasy Wulandari, S.E., M.Si. N. Ari Subagio, S.E., M.Si. Dr. Nurhayati, M.M. Drs. Agus Priyono, M.M. 2022 Accredited National Journal
19 PENGEMBANGAN USAHA PEDAGANG SAYUR KELILING UNTUK MENINGKATKAN KESEJAHTERAAN (Developing the Business of Vegetable Sellers to Improve Welfare) Prof. Dr. Diah Yulisetiarini, M.Si., Dra. Susanti Prasetiyaningtiyas, M.Si, Dra. Sudarsih, M.Si. 2022 Accredited National Journal
20 Agrapana Melesat: Pengembangan Sumber Kalong Menjadi Rintisan Desa Wisata dengan Pendekatan Community Based Tourism (Agrapana Acceleration: Development of Sumber Kalong to Become a Pioneering Tourism Village with a Community Based Tourism Approach) Dr. Sumani, S.E., M.Si., Dr. Ika Barokah Suryaningsih, S.E., M.M., Dr. Markus Apriono, MM., Kristian Suhartadi Widi Nugraha., S.E, M.M. 2022 National Journal
21 Empowerment Coffee Farmers in Kemiri Village Through Actors Theory Based on Pentahelix Model Dr. Sri Wahyu Lely Hana S, S.E., M.Si. 2022 Accredited National Journal
22 Pemberdayaan Kelompok Petani Terong di Desa Dawuhan, Bondowoso melalui Pengolahan Kulit Terong Empowerment of Eggplant Farmers Groups in Dawuhan Village, Bondowoso through Eggplant Skin Processing) Dr. Ika Barokah Suryaningsih, S.E., M.M. 2022 Accredited National Journal
23 Penguatan Ekonomi Masyarakat dan Mengembangkan Cirikhas Desa Wisata Sukosari Kidul (Strengthening the Community Economy and Developing Characteristics of the Sukosari Kidul Tourism Village) Kristian Suhartadi Widi Nugraha., S.E, M.M., Dr. Ika Barokah Suryaningsih, S.E., M.M., Drs. Didik Pudjo Musmedi, M.Si., Dr. Intan Nurul Awwaliyah S.E., M.Sc. 2022 Accredited National Journal
24 MENINGKATKAN MANAJEMEN PEMASARAN, BRAND IMAGE DAN INOVASI PRODUK PADA UMKM OPAK DIFAH DESA LERAN, KECAMATAN MANYAR, KABUPATEN GRESIK (Improving Marketing Management, Brand Image and Product Innovation In Opak Difah MSMEs in Leran Village, Manyar District, Gresik Regency) Dr. Diana Sulianti K. Tobing, SE., M.Si. 2022 National Journal
25 SOSIALISASI UMKM DAN PEMBUATAN LABEL PRODUK SEBAGAI PROGRAM PENGEMBANGAN UMKM LOKAL DESA SUMBERSARI KABUPATEN BONDOWOSO (MSMEs Socialization and Product Labelling as A Local MSME Development Program in Sumbersari Village, Bondowoso Regency) Dr. Diana Sulianti K. Tobing, SE., M.Si. 2022 National Journal
26 HOME INDUSTRI BIOPELLET DARI KULIT KOPI UNTUK MEWUJUDKAN ENERGI MANDIRI PADA SENTRA PERKEBUNAN KOPI IJEN BONDOWOSO (Home Industry of Biopellet from Coffee Skins to Realize Independent Energy at Ijen Coffee Plantation Center, Bondowoso) Drs. Sudaryanto, MBA, Ph.D., 2022 Accredited National Journal
27 Pengembangan Usaha Pisang Sale Goreng Di UD. Waining Jaya Melalui Rekayasa Proses (Fried Banana Snack Business Development at UD. Waining Jaya through Process Engineering) Dr. Elok Sri Utami, M.Si. 2022 Accredited National Journal
28 PENGEMBANGAN USAHA BAGIAK (JAJANAN KHAS ETNIS OSING) MELALUI PRODUKSI BAGIAK KAYA SERAT DAN APLIKASI BUSSINES MODEL CANVAS (BMC) (Business Development for Bagiak (Osing Ethnic Snacks) through the Production of Fiber-Rich Bagiak and Bussines Model Canvas (BMC) Applications) Dr. Elok Sri Utami, M.Si., Drs. Ketut Indraningrat, M.Si. 2022 National Journal
29 Perancangan dan Pemanfaatan Digital Marketing untuk Meningkatkan Sektor Perekonomian Masyarakat Desa Gambirono (Design and Utilization of Digital Marketing to Improve the Economic Sector of the Gambirono Village Community) Drs. Didik Pudjo Musmedi, M.Si., Kristian Suhartadi Widi Nugraha., S.E, M.M., Drs. Ketut Indraningrat, M.Si., Drs. Eka Bambang Gusminto, M.M. 2022 Accredited National Journal
30 Strengthening The Entrepreneurship Spirit and Assistance of Culinary Business Management 'Zizi Bolen'Jember Kristian Suhartadi Widi Nugraha., S.E, M.M., Cempaka Paramita, S.E, M.Sc., Fajar Destari, S.E, M.M. 2022 Accredited National Journal
31 Pendampingan Ukm Warung Ta Cafe: Peningkatan Manajemen Usaha Dalam Menghadapi Persaingan (MSME Mentoring of Warung Ta Cafe: Improving Business Management in Facing Competition) Cempaka Paramita, S.E, M.Sc., Fajar Destari, S.E, M.M., Kristian Suhartadi Widi Nugraha., S.E, M.M. 2022 Accredited National Journal
32 Financial literacy of micro, small, and medium enterprises of consumption sector in probolinggo city Dr. Elok Sri Utami, M.Si. 2021 Accredited National Journal
33 Pengembangan Smart Village dengan Manajemen Database Administrasi Desa Klungkung Simakung melalui One Gate System (Development of Smart Village with Klungkung Village Administration Database Management SIMAKUNG through the One Gate System) Prof. Dr. Raden Andi Sularso, MSM, Dr. Mochammad Farid Afandi, S.E., M.Si 2021 National Journal
34 Optimization Of Women's Cooperatives By Implementing The E-Cooperative System Prof. Dr. Isti Fadah, M.Si 2021 Reputable InterNational Journal
35 E-Commerce Implementation and Product Quality Improvement to Increase Pottery Business Competitiveness Prof. Dr. Isti Fadah, M.Si 2021 International Journal
36 Implementation of a Decision Support System for Optimizing Feed Rations in the Cattle Fattening Industry Prof. Dr. Isti Fadah, M.Si 2021 International Journal